Fully Equipped Commercial Kitchen Trailers, Built to Order.
Every Chef Supreme™ is custom-built to your state's codes and delivered to your door in 30 days.
16ft Commercial Kitchen Trailer
Built to your state's exact codes. Delivered in 30 days. Final payment only after video inspection approval.
- 16L × 8W × 7H commercial trailer body
- Dual tandem axle with 4-wheel configuration
- 1 large service window with aluminum frame
- Service window screen included
- Full custom exterior wrap with your branding
- Silver roof cap with integrated exhaust stack
- Safety chain hitch coupler
- Exterior LED work lights
- Diamond plate stainless steel flooring
- Brushed aluminum panels throughout
- Full-run LED strip lighting both sides
- Integrated A/C unit
- Stainless steel walls — NSF standard
- 110V electrical system (UL/ETL listed)
- NSF 3-compartment sink + dedicated hand wash sink
- Hot water heater included
- Double basket commercial fryer (NSF/UL certified)
- Propane gas commercial cooking equipment (NSF/UL)
- Commercial grade range hood with grease filters
- Fire suppression system (NFPA compliant)
- Standing stainless commercial refrigerator
- Commercial freezer
- Stainless prep tables — NSF surfaces
- Gas line: galvanized pipes, 2× 100lb propane tanks
- Regulator, individual storage valves & cylinder storage box
- Built to US commercial mobile food unit standards
- State-specific health department code compliance
- NFPA fire suppression & ventilation compliance
- UL/ETL listed electrical components
- Engineering blueprints included with delivery
- Plan-review drawings available on request — fee outlined in contract
- Nationwide delivery with full compliance documentation
Chef Supreme™ — Complete Specs
Protected Payment — 3 Simple Steps
Your money is protected at every step. The final payment is only triggered after you've reviewed and approved the full video inspection of your finished trailer.
(10% of total)
(40% of total)
the video inspection
Every Trailer Is Uniquely Yours.
Trailer Questions, Answered.
Full NSF-certified commercial kitchen: double basket commercial fryer, propane gas range, stainless prep tables, NSF 3-compartment sink + hand wash sink with hot water, standing stainless commercial refrigerator, commercial freezer, commercial grade range hood with grease filters, fire suppression system, LED lighting, diamond plate flooring, 2× 100lb propane tanks with regulator and storage box, and a custom exterior wrap with your branding.
Yes. The Chef Supreme™ has a standard configuration optimized for commercial catering. Customizations to the layout and cooking station can be discussed on your strategy call. Custom configurations may affect pricing and timeline.
Yes. Every unit is built to meet state-specific health, fire NFPA, electrical, and plumbing requirements. Engineering blueprints included. Plan-review drawings available on request — fee outlined in contract.
Book a free 20-minute strategy call. We'll confirm availability, walk through your specific requirements, and if it's the right fit, a $4,997 deposit secures your position in our production schedule. The deposit is fully refundable prior to production starting.
NSF, UL, and ETL certified equipment only. Stainless steel throughout. Commercial refrigeration, NSF-certified sinks and prep tables, UL/ETL-listed electrical components. We never use residential-grade or uncertified equipment.
Only 4 Build Slots Remaining for June Delivery.
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